“I like to cut the bruschetta up to serve as nibbles, but it also makes a hearty lunch dish – either like this on grilled bread or even ...
“This is one of those super simple things that seems to be so much more flavoursome than the ingredients or the time taken to make it ...
These little cold smoked trout bites make great party food or canapes at Christmas time - or any other occasion. They’re really easy to ...
Cold smoked trout is combined with creamed horseradish and herbs then piled onto little fried quinoa cakes. Serves 6 as an elegant starter ...
This pate made with hot smoked trout, cream cheese and horseradish is a doddle to make. Eat with baguette, pitta bread or crackers, or pile ...
Smoked Trout and Cream Cheese Canapes These little cold smoked trout bites are perfect for serving with drinks at parties. They’re so ...
