Food Conversion Ratio (FCR)

As our population increases, we need to become ever more efficient at producing good quality food while minimising the impact on our planet.

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Responsible sourcing of fish food

Fish has a requirement for specific amino acids, fatty acids and a number of essential nutrients.

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Environment stewardship

UK trout farms use high quality water with high oxygen levels and low waste.

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Sustaining rural economies

The British Trout industry is currently supporting over a thousand jobs both directly and indirectly through the supply chain.

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