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Eating Trout
Tasty, Healthy and Sustainable

Trout is low in both fat and calories, with high levels of A and B Vitamins, calcium, selenium and the vital Omega-3. Trout is also quick and easy to cook, as well as being very versatile.

Cold Smoked Trout, Asparagus and Mozzarella Salad

Created for www.chalkstreamfoods.co.uk by Sian Hughes AKA @recipebreakout

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Beetroot Cured Trout, Cucumber and Apple Dressing

Created for www.chalkstreamfoods.co.uk by Sian Hughes AKA @recipebreakout

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Hot Smoked Trout and Potato Tart

Created for www.chalkstreamfoods.co.uk by Sian Hughes AKA @recipebreakout

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Honey Glazed Trout Bites

Created for www.chalkstreamfoods.co.uk by Sian Hughes AKA @recipebreakout

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Trout and Blue Cheese Fish Cakes with Parsley Sauce

Created for www.chalkstreamfoods.co.uk by Sian Hughes AKA @recipebreakout

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Pan Fried Trout with Saffron and Chilli Risotto

Created for www.chalkstreamfoods.co.uk by Sian Hughes AKA @recipebreakout

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